This Menu is served Every Friday & Saturday Night 4-6pm

$1 off Every Glass of Wine,  $5.00 off every Bottle of Wine

Our $5 Cocktails

Ice bomb
(vodka, fresh raspberry syrup, soda water, squeeze of lime)

Hazelnut Fizz
(french hazelnut syrup, vodka and bubbly water, topped with whipped cream)

Creamy Cinnamon Iced Coffee
(house made cinnamon vodka, splash of cream and espresso, served hot or cold)

$4 Bottles of Beer

Kronenbourg 1664, Hop Nosh IPA, Mission Hefeweizen, Sesion Mexican Style Lager, Boulder Shake Chocolate Porter

 

Six Dollar Appetizers and Small plates Menu

Parmesan Basil Bread Chips  (V)
imported parmesan and basil infusion baked french baguette chips

Mixed Imported Delicious Olives  (V) (GF)

Soup Du Jour or Home made Vegetable soup cup  (V) (GF)
chefs creation of our ever changing seasonal products

Local Farm Tomatoes with Basil  (V) (GF)
sliced locally sourced tomatoes drizzled with basil infused
olive oil and baguettes

Warm Artichoke & Garlic Cheese Dip (V) (GF)
a delicious creamy cheese, artichoke heart and garlic dip, served with crispy french baguette slices

Moules Marinieres & Moules du Jour sm  (V) (GF**) (S)
our famous east coast mussels in a garlic and white wine sauce with
angel hair pasta and basil baguettes & chef’s flavor of the week, ask your server

Croque Monsieur (ooh la la) sm  (S)
thinly sliced ham, layered with béchamel, gruyere and
parmesan cheese baked on our box French bread.
served with your choice of organic greens or kettle chips

Single Serving Strawberry Shortcake  (V) (S)
Fresh strawberries, homemade coulis, whipped cream and chocolate

Dessert Du Jour  (V) (S) (Espresso Drinks Available)
an assortment of decadent confections to choose from

(V – Vegetarian) (GF – Gluten Free) (S – Signature Dish) (**potato will be substituted for pasta)